This coffee gets its name from the process by which beans are stored in open sided facilities for several months in order for the moisture of the monsoon season to dull the acidity and add an earthy quality to the bean.
MOST POPULAR ROAST: MEDIUM/DARK
Light and medium roasting heightens the sweet pungency while darker roasting deeper, earthier flavors.
Each 12 oz (340 gr.) coffee is packaged in 100% Omnidegradable pouches.